Awesome bakes and coffee as they should be: fresh, fun and delicious. With revenue streams from 7 stores, wholesale and eCommerce, and a new store opening soon, Hoxton's handmade sourdough and pastries – plus fresh roasted coffee – are helping to give the high street bakery a makeover. Raising to scale wholesale and open new stores.
We’re passionate about proper, nostalgic, fun food, beginning our Hoxton journey with a single oven back in 2015 – and have been rising and roasting since. As chefs, making real, handmade food is in our bones: classic sourdough, croissants and buns made over a 3 day process, and fresh coffee beans, roasted to perfection. We make everything in-house from unprocessed ingredients, never using frozen or pre-mixed in our breads and bakes.
Our commitment to awesome taste and high quality, combined with our positioning as a fun and modern brand has led to retail growth of 94% and wholesale growth of 23% from 2020 to 2021, plus a loyal social following of 35k.
We’ve grown from one to eight bakehouses since 2018, with a revenue of over £2.2mil and -£101k Net Profit in 2021. We’re now funding to build on this success, with plans to open further retail stores, to sell more of our beautiful baked goods & fresh roasted coffee, to satisfy more customers with our artisan delights on the high street, wholesale and online . With the UK bakery market worth £3.9bn in 2021 and one survey suggesting a 57% increased consumer demand for bakeries and patisseries in the UK post-Covid, we're in a growing market.
Join us in the high street bakery revolution.